Hi guys, its Cherry ^^
Welcome to a new episode of Fruity Kitchen, it was Qingming festival yesterday… yes this recipe is LATE, I tried my best to put this video up on time but it was still delayed… I wanna *cry*

Anyways, traditionally according to Chinese culture, rice dumplings wrapped in leaves is served during this festival. Filling-wise, red bean paste is usually used although lotus paste may also be.

I was too lazy to cook the dumpling (traditional) version this year haha, so I turned it into this one, it is a rice ball recipe that I was inspired to make. Hope you like it!! It tastes very Asian and just so yummy (its sticky and slightly sweet). Try it*

xXx
Cherry

Connect with me:
Email: cherrychu@fruitykitchen.com
Website: http://www.fruitykitchen.com
Facebook: http://www.facebook.com/fruitykitchen
Instagram: https://instagram.com/fruitykitchen/
YouTube: https://www.youtube.com/c/fruitykitchenofficial

Song: Elektronomia – Limitless [NCS Release]
Music provided by NoCopyrightSounds.
Video: https://youtu.be/cNcy3J4x62M

Use Facebook to Comment on this Post